COMPLETE DINNER MENU $29.95

Choose one of each course for $29.95

First Course

Choose one of the following:

Caesar Salad
Escargot Scampi
Eggplant Rollatini
Soup of the Day
Mussels Provencal
Clams Casino
Stuffed Hot Italian Pepper

Second Course

Choose one of the following:

Veal Principesa – Scallopini of Veal topped with eggplant, tomatoes and Mozzarella cheese, Marsala wine sauce with touch of tomato sauce.

Flounder Livornaise – Sautéed onions, garlic, Kalamata olives with capers in a light plum tomato sauce.

Stuffed Pork Chop – Stuffed with Prosciutto and Mozzarella cheese, Crimini mushrooms, finished with Madeira wine sauce.

Seafood Brodetto – Clams, shrimp, calamari, mussels in a lite plum tomato sauce over linguine.

Shrimp and Scallop Parpadelle – Sautéed with asparagus, Crimini mushrooms ~ creamy tarragon cognac pink sauce finished with shaved Reggiano

Shrimp Carbonara Bucatini – Sautéed with bacon, onions, peas in a light Parmigiana sauce over linguine.

Jumbo Lump Crab Cakes – Served with Parmmaray Dijon mustard sauce.

Veal Milanese – Arugala, red onions, tomatoes, lemon vinaigrette.

Chicken Savoy – Sautéed chicken on the bone with garlic, onion and pepper mushrooms. Red wine vinaigrette sauce finished with shaved Reggiano.

Tuscan Trio – Petite Filet Mignon in a Portabella sauce, walnut encrusted lamb with Port wine sauce and jumbo shrimp oreganata.

Shrimp ala Vodka – Over Lobster Ravioli

Slow Braised Lamb Shank – Braised lamb shank sautéed with vegetables, served over Risotto/

Third Course

Dessert of the Day